Sometimes for dinner, soup is all you need. We bought this great mix from a cheese
factory (I know, right) in Wisconsin. It was potato chowder. I sliced up some carrots, about ½ cup and diced some ham. Let it simmer for about 50 min…..top with some cheese and enjoy! I even loved having the leftovers!
We have about 3 mixes left, WI ones and tastefully simple. I think we’ll be enjoying some “semi-homemade” soups this winter!
Btw: the cheese was very good from the factory too!
What is your favorite soup? Do you have a recipe you’d like to share??
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About Me
- djp
- High school sweethearts, college romance, happily married and facing life together. He's in surgery and she works in probation. He likes books and video games and she loves scrapbooking! Together they enjoy the Wii, movies, cooking, and times with family and friends. Ohio residents via Minnesota. We'll always be MN at heart! Did I mention: we fricken love our puppy Bear! *due to the nature of my job, all names have been shruncated to first letter, or DH for the husband**
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1 comment:
MMMM... not a big fan of soup... all those foods mixed together but I love my mom's homemade seafood chowder! IT IS AMAZING!!
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